Songklanakarin Journal of Science and Technology (SJST), 2007, 29(6) : 1457-1719

RECENT ARTICLES

 

ORIGINAL  ARTICLES
Agricultural and Biological Sciences
  An evaluation of the sexual system of Garcinia atroviridis L. (Clusiaceae), based on reproductive features
    Pangsuban, S., Bamroongrugsa, N., Kanchanapoom, K. and Nualsri, C.
   
Pages : 1457
|    PDF [218 K]
  Response of resistant breeding lines of tomato germplasm and their progenies with Seedathip3 to Tomato Yellow Leaf Curl Virus, Thailand isolate (TYLCTHV-[2])
    Chomdej, O., Chatchawankanpanich, O., Kositratana, W. and Chunwongse, J.
    Pages : 1469 |    PDF [165 K]
  Genetic relationship among subspecies of Musa acuminata Colla and A-genome consisting edible cultivated bananas assayed with ISSR markers
    Racharak, P., Eiadthong, W.
    Pages : 1479 |    PDF [495 K]
  Relationships between some Thai cultivars of pineapple (Ananas comosus) revealed by RAPD analysis
    Popluechai, S., Onto, S. and Eungwanichayapant, P.D.
    Pages : 1491 |    PDF [241 K]
  Effect of levels of concentrate on nutrient utilization and nitrogen balance of Thai Native Cow in mid-pregnancy
    Vichurungsai, A., Ngampongsai, W., Kuprasert, S., Kochapakdee, S.
    Pages : 1499 |    PDF [76 K]
  Effects of Chinese Tea (Camellia sinensis) supplementation in laying hen diets on production, quality and cholesterol content of egg
    Panja, P.
    Pages : 1511 |    PDF [55 K]
Chemistry and Pharmaceutical Sciences
  Studies of the anti-inflammatory and antipyretic activities of the methanolic extract of Piper sarmentosum Roxb. leaves in rats.
    Ridtitid, W., Ruangsang, P., Reanmongkol, W. and Wongnawa, M.
   
Pages : 1519
|    PDF [41 K]
  The content of active constituents of stored sliced and powdered preparations of turmeric rhizomes and zedoary (bulb and finger) rhizomes
    Subhadhirasakul, S., Wongvarodom, S. and Ovatlarnporn, C.
    Pages : 1527 |    PDF [107 K]
Engineering and Industrial Research
  Effect of material uncertainties on dynamic response of segmental box girder bridge
    Limkatanyu, S. and Kuntiyawichai, K.
    Pages : 1537 |    PDF [2,275 K]
  Methyl ester production from high free fatty acid mixed crude palm oil
    Prateepchaikul, G., Allen, M.L., Leevijit, T. and Thaveesinsopha, K.
    Pages : 1551 |    PDF [146 K]
  Morphological control and optical properties of nanocrystalline ZnO powder from precipitation method
    Suwanboon, S., Chukamnerd, S. and Anglong, U.
    Pages: 1563 |    PDF [189 K]
  Physio-chemical and biological properties of partially purified exopolymers from newly isolated halophilic bacterial strain SM5
    Lungmann, P., Choorit, W. and Prasertsan, P.
    Pages : 1571 |    PDF [1,121 K]
  Production of methyl ester from oil in the wastewater pond of a palm oil factory
    Tongurai, C. and Chuntorng-orn, K.
    Pages : 1583 |    PDF [920 K]
  Wear behavior of contacting between thin film coating on SKD11 ball and 304 stainless steel disk
    Sriprasird, J., Khantachawana, A., Premanond, V. and Kaewtatip, P.
    Pages : 1591 |    PDF [214 K]
  Microwave pre-heating of natural rubber using a rectangular wave guide (MODE: TE10)
    Doo-ngam, N., Rattanadecho, P. and Klinklai, W.
    Pages : 1599 |    PDF [293 K]
  Raman technique application for rubber blends characterization
    Smitthipong, W., Nardin, M. and Schultz, J.
    Pages : 1609 |    PDF [994 K]
  Effect of mixed spices in lemon glass marinade cuisine on changes in chemical physical and microbiological quality of ready-to-cook Thai indigenous chicken meat during chilled storage
    Wongwiwat, P., Yanpakdee, S. and Wattanachant, S.
    Pages : 1619 |    PDF [191 K]
Optimum composite flour, water and mixing time of dough for crispy snack containing fish-head protein hydrolysate
    Jitbunjerdkul, S., Kijroongrojana, K., and Pasakawee, K.
    Pages : 1633 |    PDF [167 K]
Physical Sciences and Mathemaics
  The degree and the order of polynomials in the ring
    Chinram, R.
    Pages : 1645 |    PDF [52 K]
  Linear system design using routh column polynomials
    Sivanandam, S.N. and Deepa, S.N.
    Pages : 1651 |    PDF [37 K]
Environment and Natural Resources
  Effects on the upstream flood inundation caused from the operation of Chao Phraya Dam
    Visutimeteegorn, S., Likitdecharote, K. and Vongvisessomjai, S.
    Pages : 1661 |    PDF [824 K]
  Effect of mass concentration of immobilized Spirulina platensis on nitrogen removal from simulated shrimp pond water
    Lerksasen, P. and Wantawin, C.
    Pages : 1675 |    PDF [105 K]
  Food industrial wastewater reuse by membrane bio-reactor
    Natpinit, P., Kawasaki, M. and Araki, S.
    Pages : 1685 |    PDF [138 K]
  • ACKNOWLEDGEMENTS OF REVIEWERS FOR SONGKLANAKARIN J. SCI. TECHNOL., VOL. 29
    Pages : 1693
  • AUTHORS INDEX OF SONGKLANAKARIN J. SCI. TECHNOL., VOL. 29
    Pages : 1707
  • KEY WORDS INDEX OF SONGKLANAKARIN J. SCI. TECHNOL., VOL. 29
    Pages : 1712
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    Songklanakarin Journal of Science and Technology (SJST), Research and Development Office (RDO),
    Prince of Songkla University, Hat Yai, Songkhla 90112 Thailand
    Copyright © 2009 RDO All Rights Reserved
    Prince of Songkla University’s Website: www.psu.ac.th